Kernel Pistachio
Kernel Pistachio
The KERNEL PISTACHIO is the edible part of Pistachio and is used as a fruitful, nutritious and valuable food. This type of Pistachio Kernel is really effective for strengthening the body and immune system.
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Fandoghi Pistachio (Round)
Fandoghi Pistachio (Round)
This nut is famous for being large. It is sensitive to shortage of water and its leaves are complex. This type of nut is vulnerable to cold weather in spring. It can be harvested in mid September.
Kaleghoochi Pistachio (Jumbo)
Kaleghoochi Pistachio (Jumbo)
This nut is famous for being large. It is sensitive to shortage of water and its leaves are complex. This type of nut is vulnerable to cold weather in spring. It can be harvested in mid September.
Akbari Long Pistachios
Akbari Long Pistachios
This type is the highest economic value. Its fruits are large and almond shaped. It can be harvested in late September. This is a newer variety with good yield and with long, large nuts.